Description
Sold as: Each.
Efficient Sandwich and Pizza Production with Vollrath Conveyor Oven
Maximize throughput on a compact countertop while delivering evenly toasted sandwiches and pizzas.
Key Features
- 10½" wide stainless steel conveyor with variable speed for precise cooking control.
- Dual quartz top and bottom heaters provide consistent forced‑convection heat.
- Adjustable product clearance of 1½"‑3" accommodates a range of sandwich thicknesses.
- 40‑8" W × 16‑1/8" D × 12‑1/2" H footprint fits tight kitchen spaces; 220 V/2.8 kW power.
- NSF and cULus certified, UL‑tested for ventless operation, built in the USA.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | SO2-22010.5 |
| Weight | 64.5 lbs |
| Width | 40.88 |
| Depth | 16.13 |
| Height | 12.5 |
| Power Type | electric |
| Oven Type | conveyor |
| Deck Style | Wire Rack |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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