Wells MOD-100T Drop-In Hot Food Well, (1) 12" x 20" Pan, Top-Mount, Thermostat, Insulated, 208/240V
A fully insulated top-mount well that holds one 12" x 20" pan of hot food at serving temperature.
The Wells MOD-100T is a heavy-duty, single-well modular warmer for top-mount installation. It has a one-piece stainless top flange, a deep-drawn stainless warming pan and full insulation on every side, with a thermostat in a recessed front panel. It runs on 208/240V single phase at 1240/1650 W and is hard-wired.
Measure the counter: the flange is 13-3/4" wide and 21-3/4" deep.
Holds one standard 12" x 20" pan or fractional insets; Wells adapter tops take round insets.
Insulation on the sides, front, back and bottom gives quicker preheat and faster recovery, and Wells says it suits non-metal counters.
A thermostat in a recessed one-piece front panel holds the set temperature; a ready light and high limit are standard.
Wellslok ears clamp the flange to the countertop from below with a screwdriver for quick installation.
Wells lists a 12-3/4" x 20-3/4" top cutout and a 4-7/8" x 3-1/8" cutout in the front apron for the control panel. Keep the bottom of the unit accessible for service.
208/240V single phase: 1240 W and 6.0 A at 208V, 1650 W and 6.9 A at 240V. It is hard-wired; Wells offers an optional cord with a NEMA 6-15P plug.
One standard 12" x 20" pan or equivalent fractional pans. Wells adapter tops take 2-1/2, 4, 7 and 11 qt. round insets.
Yes. Wells rates the MOD warmers for wet or dry use and recommends wet for best results.
Wells says to add about 1" of hot tap water before turning the warmer on, then preheat on the highest setting for about 30 minutes with the pan covered. Always hold food in an inset or pan, never directly in the well, and never add water to a dry, hot well.
Wells lists a 1-year parts and labor warranty, from installation or 18 months from purchase, whichever comes first.
Specs
| Manufacturer | Wells |
|---|---|
| Model Number | MOD-100T |
| Series | MOD100 Modular Warmers |
| Type | Top-Mount Drop-In Rectangular Hot Food Well, 12 x 20 |
| Shipping Weight | 24 lb. |
| Width | 13-3/4 Inches |
| Depth | 21-3/4 Inches |
| Height | 9-3/4 Inches |
| Control Panel | 5-7/8" W x 6-1/4" H |
| Top Cutout | 12-3/4" x 20-3/4" |
| Front Panel Cutout | 4-7/8" x 3-1/8" |
| Clearances | Back 1"Sides 1"Bottom 6-3/4"Front 4-1/8" |
| Capacity | 1 Full-Size 12 x 20 Pan |
| Pan Options | One 12" x 20" Standard Pan or Equivalent Fractional PansRound Insets with Adapter Tops |
| Voltage | 208/240 Volts |
| Phase | 1 |
| Wattage | 1240 W at 208V1650 W at 240V |
| Amps | 6.0 / 6.9 Amps |
| Field Wiring | 12 AWG Cu, 75°C |
| Plug Type | NEMA 6-15P |
| Cord and Plug | Optional, Not StandardUnit Is Hard-Wired as Supplied |
| Control Type | Thermostatic, Recessed One-Piece Front PanelTemperature-Ready Indicator LightHigh Limit |
| Exterior | Stainless Steel |
| Well | Heavy-Gauge Deep-Drawn Stainless Steel PanOne-Piece Top FlangeWellslok Mounting |
| Insulation | Fully Insulated Sides, Front, Back and Bottom |
| Heating | Tubular Elements Under the Warming Pan |
| Wet or Dry | Wet or DryWet Recommended for Best Results |
| Drain | No Drain |
| Certifications | NSF, UL |
| Warranty | 1 Year Parts and Labor |
| Warranty Terms | 1 Year from Original Installation or 18 Months from Purchase, Whichever Comes FirstWells-Authorized Service Agency |
Certifications
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