Description
A full-size single-deck gas convection oven for bakeries and restaurants that bake on 18" x 26" sheet pans.
The Atosa CookRite ATCO-513B-1 is a bakery depth gas convection oven on legs with casters. Each oven runs at 46,000 BTU, holds five full-size sheet pans and bakes from 150°F to 500°F with a 2-speed fan, a digital controller with Cook 'n' Hold and interior lights. Bakery depth means pans fit left to right or front to back. It needs a 3/4" gas line and a standard 115V outlet for the fan and controls.
Will it fit · Will it plug in
- Outside size
- 38-1/5" W × 48-3/5" D × 59-2/5" H (Atosa drawing)
- Inside size
- 29" W x 31-1/2" D x 24" H
- Base
- 21-1/2" leg kit with casters (#21211001025); 27-9/16" from floor to oven bottom
- Gas
- 3/4" NPT female rear inlet with built-in regulator; inlet pressure no more than 13.84" W.C.; manifold 3.5" W.C. natural gas / 10" W.C. propane (Atosa manual)
- Power
- 9.0 amps at 115V per the Atosa manual; 7' cord with a NEMA 5-15P plug
- Clearance
- 1" each side, 6" rear and 6" floor, to combustible and non-combustible surfaces (Atosa manual)
- Ventilation
- Direct vented or under a canopy hood; Atosa says proper ventilation is needed to keep the warranty in force
Measure every doorway and turn on the delivery path; its smallest outside dimension is the 38-1/5" width. Gross shipping weight is 525 lb.
Even baking
A 2-speed fan with adjustable cool-down mode moves heat across all five racks.
Cook 'n' Hold control
The solid state digital controller cooks, then holds food at temperature.
Safe door interlock
Opening the doors turns the fan and burner off automatically.
Reliable ignition
Electronic spark ignition with automatic pilot and safety shut-off.
Easy to clean
Stainless steel exterior and an enamel interior with coved corners.
Delivery and setup
- Free shipping on this item. See our shipping policy for delivery details.
- Usually ships in 1 business day.
- Covered by our Best Price Guarantee: call (201) 467-8222 if you find a lower price.
- Ships by freight (525 lb. gross). Inspect the crate for damage before signing for the delivery.
- Plan for a licensed gas installer; check the gas supply pressure after installation (Atosa manual).
- Listed here as a natural gas unit. Atosa also builds propane versions, so confirm your gas type with us before ordering.
Questions buyers ask
What gas and electrical hookups does it need?
A 3/4" NPT gas line to the rear inlet (built-in regulator; no more than 13.84" W.C. at the inlet) and a grounded 115V outlet. 9.0 amps at 115V per the Atosa manual; 7' cord with a NEMA 5-15P plug.
Will a full-size sheet pan fit?
Yes. Atosa says each oven takes five 18" x 26" full-size sheet pans left to right or front to back.
Does it need a hood?
Yes. Atosa's manual says to vent it directly or install it under a canopy hood, and that proper ventilation is required to keep the warranty in force. Check your local code.
How much clearance does it need?
Atosa's manual lists 1" on each side, 6" at the rear and 6" from the floor, for combustible and non-combustible surfaces.
Natural gas or propane?
Atosa makes both. This listing is set up as natural gas; call us before ordering if you need propane.
What does the warranty cover?
Atosa's CookRite cooking equipment warranty covers 1 year parts and labor from the date Atosa ships it (US only).
Do you match lower prices?
Yes. Atosa products are covered by our Best Price Guarantee. Call (201) 467-8222 with the lower price.
Specs
| Manufacturer | Atosa (CookRite) |
|---|---|
| Model Number | ATCO-513B-1 |
| Quantity | 1/Each |
| Shipping Weight | 525 lb. |
| Net Weight | 368 lb. |
| Width | 38-1/5 Inches |
| Depth | 48-3/5 Inches |
| Height | 59-2/5 Inches |
| Interior Dimensions | 29" W x 31-1/2" D x 24" H |
| Leg Height with Casters | 27-9/16 Inches |
| Clearances | 1" Sides6" Rear6" Floor |
| Gas Type | Natural Gas (Propane Available) |
| Total BTU | 46,000 BTU/H |
| BTU per Oven | 46,000 BTU/H (2 Burners x 23,000) |
| Gas Connection | 3/4" NPT Female, Rear |
| Inlet Pressure | Max 13.84" W.C. |
| Manifold Pressure | 3.5" W.C. Natural Gas10" W.C. Propane |
| Regulator | Built In |
| Voltage | 115 Volts |
| Amps | 9.0 Amps (Manual) |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Plug Type | NEMA 5-15P |
| Temperature Range | 150 - 500 Degrees F |
| Controls | Solid State Digital with Cook 'n' Hold |
| Fan | 2-Speed with Cool-Down Mode |
| Ignition | Electronic Spark, Automatic Pilot, Safety Shut-Off |
| Decks | 1 |
| Racks | 5 Nickel-Plated |
| Rack Positions | 13 |
| Doors | 50/50 dependent glass doors, Double-Pane Tempered Glass |
| Exterior | Stainless Steel |
| Interior | Enamel with Coved Corners |
| Base | Legs with Casters |
| Certifications | ENERGY STARETL SanitationcETLus (Intertek 4003935)ANSI Z83.11bCSA 1.8bNSF/ANSI 4 |
| Warranty | 1 Year Parts & Labor (US Only) |
| Usage | Commercial Indoor |
Certifications
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