Coldline SP72 72" 3-Door Refrigerated Sandwich Prep Table, (18) Pans and Cutting Board, 18 cu. ft., 115V
Description
A 72" refrigerated sandwich and salad prep table with a cold pan rail, cutting board and storage below.
The Coldline SP72 is a sandwich and salad prep station for delis, sub shops, restaurants and cafes. Its rail holds (18) 1/6 size clear pans under an insulated lid, the 11.5" deep cutting board sits at a 35.3" working height, and the 18 cu. ft. base behind 3 self-closing doors holds 33°F to 41°F. Pans and cutting board come with it, and it plugs into a 115V NEMA 5-15P outlet on a dedicated 15 A circuit.
Will it fit · Will it plug in
- Outside size
- 70.4" W × 29.5" D × 42.3" H (Coldline sheet); 35.3" working height
- Clearance
- 47.25" high with the lid open; 50.7" deep with the doors open (drawing)
- Inside
- 66.4" L × 23.8" D × 23.5" H; 18 cu. ft.
- Power
- 115V, 60 Hz, single phase, 3.3 A; NEMA 5-15P plug, 96" cord; dedicated 15 A circuit
- Weight
- 343 lb. net, 452 lb. shipping; carton 75" L × 33.8" D × 45.5" H
Measure every doorway and turn on the delivery path; the cabinet is 29.5" deep including the cutting board.
Cold pan rail
(18) 1/6 size pans under an insulated lid, included.
Cutting board
70.4" L x 11.5" D x 0.75" H board at a 35.3" working height, included.
Storage below
18 cu. ft. with 3 adjustable epoxy-coated shelves (90 lb. each).
Digital control
Electronic controller with automatic defrost and R290 refrigerant.
Delivery and setup
- Shipping cost depends on your location. See our shipping policy for delivery details.
- Ships by freight, 452 lb., in a 75" L × 33.8" D × 45.5" H carton. Plan for a liftgate or loading dock, and inspect it for damage before signing for the delivery.
- Casters come preinstalled. After transport, let it stand upright for at least 24 hours before plugging it in (Coldline manual).
- USR Brands does not ship to or warrant products in CA, OR, WA, MT, WY or UT; call us first for those states.
Questions buyers ask
What outlet does it use?
It runs on 115V, 60 Hz, single phase and draws 3.3 A through a NEMA 5-15P plug on a 96" cord. Coldline requires a dedicated 15 A circuit installed by a licensed electrician, and the manual says not to use an extension cord.
Are the pans and cutting board included?
Yes. The Coldline sheet lists cutting boards and clear pans as features; the rail takes (18) 1/6 size pans and the board measures 70.4" L x 11.5" D x 0.75" H.
Will it fit in my kitchen?
It is 70.4" wide, 29.5" deep and 42.3" high, needs 47.25" of height with the lid open and about 50.7" of depth with the doors open (Coldline drawing). Measure every doorway and turn on the delivery path first.
How should I load the rail?
The manual says to run it with all pans in place, even empty ones, fill pans only with what you will use in the shift, and close the insulated lid when you are not using it. Let it reach temperature before loading.
How do I keep it running well?
Keep 3" of clearance at the back, leave 2 to 4" between the back wall and stored food, and clean the condenser coil at least once a month; a malfunction from a dirty condenser or high room temperature voids the warranty. The sheet rates it for rooms up to 90°F.
What does the warranty cover?
USR Brands covers the Coldline SP-Series for 1 year parts and labor from delivery, plus 5 years on the hermetic compressor (the replacement part only, not labor), in the contiguous US. Food truck and farm installs are parts only, and residential use is not covered.
Can it ship to California or other western states?
The Coldline refrigeration warranty states that USR Brands cannot ship to or guarantee its products in CA, OR, WA, MT, WY or UT. Call us before ordering for one of those states.
Specs
| Manufacturer | Coldline (USR Brands) |
|---|---|
| Model Number | SP72 |
| Quantity | 1/Each |
| Shipping Weight | 452 lb. |
| Net Weight | 343 lb. |
| Width | 70.4 Inches |
| Depth | 29.5 Inches |
| Height | 42.3 Inches |
| Working Height | 35.3 Inches |
| Height with Lid Open | 47.25 Inches |
| Depth with Doors Open | 50.7 Inches |
| Interior Dimensions | 66.4" L x 23.8" D x 23.5" H |
| Cutting Board Dimensions | 70.4" L x 11.5" D x 0.75" H |
| Packaging Dimensions | 75" L x 33.8" D x 45.5" H |
| Voltage | 115 Volts |
| Amps | 3.3 Amps |
| Hertz | 60 |
| Phase | 1 |
| Plug Type | NEMA 5-15P |
| Power Cord Length | 96 Inches |
| Circuit | Dedicated 15 Amp, Installed by a Licensed Electrician |
| Capacity | (18) Pans18 cu. ft. Base |
| Pans | (18) 1/6 Size, Clear, Included |
| Top Type | Standard |
| Temperature Range | 33 - 41 Degrees F |
| Refrigerant | R290 (Hydrocarbon) |
| Horsepower | 2/3 HP |
| Defrost | Automatic |
| Controls | Digital |
| Max. Ambient Temperature | 90 Degrees F |
| Doors | 3 Self-Closing90 Degree Stay-OpenRecessed Handles |
| Shelves | (3) 21.6" L x 17" D, Adjustable Epoxy Coated Steel |
| Shelf Load Capacity | 90 lb. |
| Interior Light | None |
| Exterior | Stainless Steel |
| Interior | Stainless Steel |
| Insulation | Foamed-in-Place Polyurethane |
| Casters | (4) Preinstalled Heavy-Duty2 with Brakes, 2 without |
| Certifications | cETLusETL Sanitation |
| Warranty | 1 Year Parts & Labor5 Year Compressor |
Certifications
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