Description
Sold as: Each.
Sturdy Frame for High‑Volume Baking Operations
Provides a durable, NSF‑certified foundation for large bakery stations.
Key Features
- Fits a 168" wide by 30" deep work top, supporting extensive prep space.
- Constructed from 1‑1/2" 16‑gauge stainless steel square tube for corrosion resistance.
- Rear bracing uses 1‑1/4" 16‑gauge stainless steel round tubing for added rigidity.
- Welded assembly with adjustable 1" bullet feet allows precise floor leveling.
- All components meet NSF certification, ensuring compliance for commercial kitchens.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SBO-S27 |
| Weight | 90 lbs |
| Width | 168 |
| Depth | 30 |
| Height | 33.5 |
| Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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