Description
Sold as: Each.
Sturdy Work Surface Frame for High‑Volume Baking
Provides a durable, NSF‑certified frame that keeps large baking stations stable and efficient.
Key Features
- Fits a 120" W × 48" D top, delivering full‑size workspace for commercial bakeries.
- Constructed from 1‑1/2" 16‑ga stainless steel square tube base and 1‑5/8" round legs for maximum strength.
- Includes 1‑1/4" 16‑ga stainless steel bracing positioned 12" above the floor for added rigidity.
- Equipped with adjustable stainless steel bullet feet to level the frame on uneven floors.
- Standard welded set‑up and NSF certification ensure food‑safe, ready‑to‑install performance.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SBS-S19 |
| Weight | 83 lbs |
| Width | 120 |
| Depth | 48 |
| Height | 35.75 |
| Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.