Description
The UNOX XAVPC-12FS-B LIEVOX is an electric proofing cabinet for bakery and foodservice kitchens handling dough fermentation. Its 12-tray capacity accommodates full-size 18 x 26-inch pans, providing a dedicated proofing stage alongside compatible cooking equipment.
Controlled Dough Proofing
The LIEVOX platform monitors temperature and humidity throughout the proofing process. Separate moisture and temperature management helps the bakery repeat its established dough-production procedure between batches.
- 12 full-size 18 x 26-inch tray positions.
- Maximum proofing temperature of 122°F.
- Humidity generation with separate temperature and moisture control.
- 208–240V single-phase electrical supply.
Model Specifications
| Manufacturer | UNOX |
|---|---|
| Manufacturer model | XAVPC-12FS-B |
| Series | LIEVOX |
| Capacity | 12 trays, 18 x 26 inches |
| Maximum temperature | 122°F |
| Electrical supply | 208–240V, single-phase |
Planning the Installation
Confirm pan depth, water supply, electrical service and the support arrangement with the manufacturer installation specifications. This is dedicated proofing equipment; select the corresponding oven and installation accessories separately.
Payment & Security
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