Description
The Bakers Pride ER-3-12-3836 bakery deck oven is designed for commercial baking operations. This configuration uses electric power. Its electrical configuration is 240 Volts, 1 Phase phase.
Cooking space — Number of Decks: 3 Decks; Deck Width: 38 Inches; Deck Depth: 36 Inches; Deck Height: 12 Inches.
Installation dimensions — Width: 55 Inches; Depth: 43 Inches; Height: 72 Inches.
Operating specifications — Temperature Range: 150 - 550 Degrees F; Wattage: 24 Kilowatts.
Product Features
- 12" deck height
- 38" x 36" steel deck
- Fully insulated
- 220-240V, 1 Phase, 24000W
- 150 - 550 degree Fahrenheit temperature range
Technical Specifications
| Width | 55 Inches |
|---|---|
| Depth | 43 Inches |
| Height | 72 Inches |
| Deck Width | 38 Inches |
| Deck Depth | 36 Inches |
| Deck Height | 12 Inches |
| Amps | 35 Amps |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Voltage | 240 Volts |
| Wattage | 24 Kilowatts |
| Door Type | Solid |
| Exterior Material | Stainless Steel |
| Features | UL Certified |
| Interior Material | Aluminized Steel |
| Number of Decks | 3 Decks |
| Plug Type | Hardwire |
| Power Type | Electric |
| Style | Deck Style |
| Temperature Range | 150 - 550 Degrees F |
| Type | Deck Ovens |
Configuration & Installation
Confirm the listed dimensions and utility requirements before ordering. Review the manufacturer documents in Resources & Documents for installation and operating instructions.
Payment & Security
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