Description
The Manitowoc Ice IYT1900A-261 is a modular air-cooled ice machine built for high-demand commercial foodservice operations. Designed to produce up to 1,900 lb. of half size cube ice per day, it offers a space-saving 48-inch-wide footprint that can fit into busy restaurant equipment layouts, beverage stations, and commercial kitchen equipment programs where reliable ice production is important.
This model includes DuraTech™ technology for added corrosion resistance, a hinged door for easier cleaning access, and an EasyRead informative display to support day-to-day operation. Programmable ice production can help reduce waste and improve energy use, while the 24-hour preventative maintenance function supports routine care in demanding commercial refrigeration environments.
Features
- Produces up to 1,900 lb. of half size cube ice per day
- Air-cooled modular design with a space-saving 48-inch width
- DuraTech™ technology for superior corrosion resistance
- Hinged door for efficient cleaning access
- EasyRead informative display
- Programmable ice production to help reduce waste
- NSF Certified and UL Certified
Compact Details
- Model: IYT1900A-261
- Ice Type: Half size cubes
- Condenser Type: Air-cooled
- Installation Type: Modular
- Voltage: 208 Volts
- Phase: 1 Phase
- Amps: 23.8 Amps
- Dimensions: 48 in. W x 24 1/2 in. D x 29 1/2 in. H
- Shipping Weight: 321 lb.
If you are outfitting a commercial kitchen or beverage service area, Atlantic Restaurant & Supermarket Equipment can help you choose the right ice machine for your production needs and layout.
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