Description
Sold as: Each.
Efficient Open‑Well Food Service Station
Delivers fast, even heating across four open wells for high‑volume service.
Key Features
- Four 525 W electric wells (total 2100 W) with manual rotary controls for precise temperature management.
- Robust 20‑gauge carbon steel base clad in black vinyl, providing durable, slip‑resistant support.
- Dimensions 60" W × 28‑5/8" D × 57‑5/16" H and 35" working height, fitting standard kitchen layouts.
- Equipped with a buffet‑style acrylic breath guard and enclosed base to maintain food safety and temperature.
- 120 V, 1‑phase, 17.5 A power draw with NEMA 5‑30P cord; cULus and NSF certified, made in USA.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 38710 |
| Weight | 330 lbs |
| Width | 60 |
| Depth | 28.63 |
| Height | 57.31 |
| Overall Width (side - side) | 55" - 60" |
| Installation Type | mobile |
| Power Type | electric |
| Total well capacity | 4 wells |
| Well Type | open well |
| Design | enclosed base |
| Working Height | 35" |
| Color | black |
| Base Construction | vinyl covered steel |
| Voltage | 120 |
| Control Type | manual control |
| Phase | 1 |
| Wattage | 2100 watts |
| Watts Per Well | 525 watts |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.